Simple Way to Make Ultimate Cauliflower Paratha

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Before you jump to Cauliflower Paratha recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Inside the Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. Those days are over, and it looks like we all realize our role in stopping and conceivably reversing the damage being done to our planet. According to the experts, to clean up the environment we are all going to have to make some adjustments. Each and every family ought to start generating changes that are environmentally friendly and they should do this soon. Here are a few tips that can help you save energy, primarily by making your kitchen more green.

You may well prefer preparing food with your oven, but using a microwave instead will cost you much less money. Maybe the realization that an oven makes use of 75% more energy will encourage you to use the microwave more. In comparison with your stove, you can make boiled water and also steamed vegetables faster, and use a great deal less energy, by using countertop appliances. You could well be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned manner, but you would be wrong. Particularly if you ensure that the dishwasher is full previous to starting a cycle. By cool drying or perhaps air drying the dishes instead of heat drying them, you can add to the amount of money you save.

As you can see, there are lots of little elements that you can do to save energy, and save money, in the kitchen alone. Environmentally friendly living is not that hard. Mostly, all it requires is a little common sense.

We hope you got insight from reading it, now let's go back to cauliflower paratha recipe. To cook cauliflower paratha you need 12 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to cook Cauliflower Paratha:

1. Provide 2 cup of wheat flour.
2. Provide 300 gm of cauliflower.
3. Use 3-4 tbsp of oil.
4. Provide 1/2 tsp of ginger paste.
5. You need 1 pinch of asafoetida.
6. Provide 1/2 tsp of cumin seeds.
7. You need 1/2 tsp of amchur powder.
8. Take 1/4 tsp of garam massala.
9. Use 1/4 tsp of turmeric powder.
10. You need 1/4 tsp of red chilli powder.
11. Use 1 tsp of coriander powder.
12. Provide to taste of Salt.

Steps to make Cauliflower Paratha:

1. Mix wheat flour,oil and salt in a large bowl. Add water as required in small incremental quantities and knead a smooth dough. Cover the dough with a plate rest it for 15 minutes..
2. In the meantime prepare the stuffing. Take a bowl and grate cauliflower. Add ginger paste and mix well..
3. Heat oil in a pan and add cumin seeds. When it crackle add asafoetida, turmeric powder and grated cauliflower mix it well..
4. Now add red chilli powder, coriander powder,salt,garam massala and amchur powder mix well and cook on a medium flame for 3-4 minutes, while stirring occasionally. Keep aside..
5. Now take medium sized ball from the dough. Dust with flour on the rolling board..
6. With a rolling pin, roll like puri and place stuffing in the centre of it. Bring together all the sides in the centre and seal tightly..
7. Now roll out like roti. Place it on a hot griddle and cook over medium flame. Spread ghee around its edge and cook it both sides approx 30-40 seconds..
8. Transfer it to a plate and spread butter on it..

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